Kiwi Innovation Turns Food Waste into High-Value Ingredients

  Added 4 months ago

Kiwi Innovation Turns Food Waste into High-Value Ingredients

A world-first New Zealand innovation is transforming horticultural waste into premium food ingredients, helping cut our reliance on imports. See the full story in the link.

Join the conversation

Be the first to leave a comment.

Leave a comment

All comments are reviewed before they are published on the website. Your email address will not be published.

Fill out my online form.

Back

Carbon Positive Trial Update – February 2025
Carbon Positive Trial Update – February 2025
Read more »
Added 2 weeks ago
Carbon Positive Update
Carbon Positive Update
Read more »
Added 2 weeks ago
Community Engagement and Knowledge Sharing Strengthen the Carbon Positive Project
Community Engagement and Knowledge Sharing Strengthen the Carbon Positive Project
Read more »
Added 2 weeks ago
Are We Changing Soil Carbon Yet? Three Years In, the Jury’s Still Out
Are We Changing Soil Carbon Yet? Three Years In, the Jury’s Still Out
Read more »
Added 2 weeks ago
Farewell to Trustee Phil Schofield – A Foundational Leader of the HBFFCT
Farewell to Trustee Phil Schofield – A Foundational Leader of the HBFFCT
Read more »
Added 2 weeks ago
Kraft Heinz - Why Regenerative Agriculture is a Business Essential
Kraft Heinz - Why Regenerative Agriculture is a Business Essential
Read more »
Added 2 months ago